NEW YORK CHEESECAKE

Delicious cakes are always welcome, aren't they? However, there are some cakes that hold a special place in our hearts. One such cake is the famous New York cheesecake, which delights people all over the world for decades. What is it that makes this dessert so special? The secret lies in the ingredients, as well as the method of preparation, and we use the highest quality Italian mascarpone, which is the basic ingredient for making this dessert.

Let's not forget the history of this classic. New York cheesecake originated in the city that never sleeps, a city that is known for its tireless rhythm and unique cuisine – New York City. It is said that the recipe for this dessert originated in the early nineties, and the secret is in a good combination of creamy ingredients that are baked together to create the perfect consistency.

Another trend that New Yorkers started is marking the International Cheesecake Day. Globally, on July 30th, all cheesecake lovers use this day as a good excuse to further please themselves. While every corner of the world has its own idea of what makes a perfect cheesecake, it's globally accepted that New York-style cheesecake is considered an all-time favorite.

The original New York cheesecake you can try in our restaurant. This cake is one of our best-selling desserts, it is ranked in the top 3 of our specialties - and this is not without reason.